Quality and safety in the agrifood industry. A mass spectrometric approach for the identification and assay of active principles and additives
Date
2007
Journal Title
Journal ISSN
Volume Title
Publisher
Abstract
Description
Dottorato di Ricerca in Metodologie per lo Sviluppo di Molecole di Interesse Farmacologico, Ciclo XX,a.a. 2005-2007
Keywords
Alimenti, Analisi, Additivi